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Research outputs: FRUIT
2020 Access to information technologies and consumption of fruits and vegetables in South Africa: evidence from nationally representative data
Extensive evidence indicates that fruit and vegetable (F+V) consumption leads to reduced chances of diet related non-communicable diseases (...
2018 The prevalence and social determinants of fruit and vegetable consumption among adults in Kenya: a cross-sectional national population-based survey, 2015
Low fruit and vegetable consumption contributes significantly to the burden of disease. The study aimed to assess the prevalence and correla...
2015 Correlates of healthy fruit and vegetable diet in students in low, middle and high income countries
The aim of this study was to assess the prevalence of fruits and vegetable consumption and associated factors among university students from...
2010 Fruits and vegetables consumption and associated factors among in-school adolescents in seven African countries
Objectives: To present data on fruits and vegetables consumption and associated factors among African in-school adolescents. Methods Data w...